Nour animals are reared in the countryside in the South of Chile, under the best animal wellness practices. From their rearing they are fed a natural diet that is hormone- and anabolic steroid-free.
The fattening stage of the animals occurs in our Feedlot, where they are given a balanced, grain-based diet and monitored using the latest technology.
The slaughter and deboning process takes place under high standards of quality, allowing us to export to the most stringent markets, meeting the norms of each exportation destination.
Our fields meet PABCO A certification, which allows us to export our products, which are hormone- and steroid-free, to every market.